Our distinctive Double Rye exudes layers of freshness and complexity while incorporating a harmonic blend of robust rye spice and crisp herbal aromas.
a least two-year-old combination of column- and pot-still whiskies. Designed to emphasize the beautiful, strong spice flavor that high rye whiskies provide as well as a revitalizing herbal brightness. A distinctive and well-balanced flavor profile of fresh wildflower honey, juniper, mint sprigs, gingersnaps, and cinnamon.
|2 oz||High West Double Rye|
|3/4 oz||Fresh Lemon Juice|
|1/2 oz||Simple Syrup|
|Angostura Bitters (Garnish)|
|Brandied Cherries (Garnish)|
Tools of the Trade
- Martini Glass
- Chill a martini glass.
- Add all ingredients to a cocktail shaker with ice and shake until chilled.
- Strain back into the cocktail shaker and shake again with no ice (reverse dry shake).
- Double strain into a chilled martini glass.
- Garnish with Angostura bitters and brandied cherries.
Prepare Your Bar for this Recipe
You may want to consider:
1. High West Whiskey
2. Angostura Bitters