Plantation Isle of Fiji Double Barrel Rum is a delicious rum made with local Fijian sugar cane and traditional techniques in this nod to the beauty of the Fiji Islands. First aged in Carribean ex bourbon casks before sailing to southwest of France for a second maturation period in French oak casks. The double ageing method results in a smooth rum with warm notes of exotic fruits and raisins. 98 points and Aged Rum Chairman's Trophy winner from Ultimate Spirits Challenge.