Casa Del Sol is a product of generations of knowledge and decades of tradition for crafting a romantic ritual spirit steeped in tradition and mysticism. Their Anejo is masterfully crafted and aged for more than 14 months in select French Oak and Cognac barrels handcrafted with French Limousin Oak. The aromas are elegant, sweet and indulgent with toasted oak, vanilla, cacao, and dried fruit. Equally as inviting, each sip carries flavors of toffee, apricot, chestnut and oak.